Yield: 12 sliders
Prep Time: 10 minutes
Cook Time: 5 minutes
750 g lean ground beef
2 ml garlic salt
1 ml ground black pepper
240 ml French’s® New York Deli Pickle Relish
120 ml French’s® Classic Yellow® Mustard
3 slices American cheese, white, cut in quarters
12 slider buns, split and toasted
- MIX ground beef, garlic salt and pepper. Shape into 12 hamburger slider patties.
- COMBINE mustard and relish.
- GRILL burgers over medium-high heat about 5 minutes, until desired doneness.
- TOP buns with patties, cheese, and 30ml relish mix. Garnish with lettuce and tomato. Serve.